Cured Patagonian trout - $ 30.000,00

Price without national taxes: $ 24.793,39

Homemade pickles and preserves, dill and lime cream, flaky black olives bread

Seasonal leaves salad - $ 17.000,00

Price without national taxes: $ 14.049,59

Goat cheese, raw ham, grilled peaches, organic honeycomb, roasted grape vinaigrette, old fashioned mustard

Tenderloin empanada (1 unit) - $ 8.500,00

Price without national taxes: $ 7.024,79

Slices of lime, chipotle alioli, yasgua sauce

Fine charcuterie of cured meats and sausages (for 2 person) - $ 53.500,00

Price without national taxes: $ 44.214,88

Pickles and marinades

Provolone cheese - $ 25.500,00

Price without national taxes: $ 21.074,38

Tomato chutney, vinaigrette chillies, selvatic arugula

Homemade pork sausage - $ 28.000,00

Price without national taxes: $ 23.140,50

Sweet corn criolla, romesco sauce, leaves and sprouts

Heart sweetbreads - $ 31.000,00

Price without national taxes: $ 25.619,83

Burnt lemon, homemade pickles, vermouth soaked pears, lemon peel purée

Basque blood sausage croquettes - $ 27.000,00

Price without national taxes: $ 22.314,05

Apple salad, celery, candied walnuts, parsley mayonnaise, huancaina sauce